nomorerack

Here's the greatest invention since the gas grill! Not just any meat thermometer, but one with four color-coded probes to let you monitor the temperature of four steaks, pork cutlets, hamburgers, even chicken breasts to precise levels of doneness for everyone, every time. Your friends will marvel at how you manage it! Be careful though. With a reputation such as this, you may be asked to be the chef at every barbecue! Want to know more? • Multiport digital thermometer • Large digital screen • 23"L cables to reach across the grill or inside an oven • Three temperature range indicators for each level appear on the screen: rare (115-125), medium (135-145) and well done (155-170) • Instantly read the temperature of each meat as cooking progresses • Each block and corresponding arrow lights up as the temperature increases to alert the chef. • A foolproof method of cooking for the novice or seasoned griller • Stainless-steel probes • Requires 3 AAA batteries, not included • Wipe clean